Country : 

Grape   : 70% Tempranillo, 20% Garnacha, 10% Graciano and Mazuelo

Pairing  : Red Meat or Fish

Alcohol : 14%

Here we have a black-cherry coloured wine with very good depth and a deep robe.
On the nose you can find reminders of black fruit, a touch of highly balsamic liquorice, spicy notes (white pepper), subtle hints of toasted aromas, coffee and slightly mineral nuances. This combination of aromas makes the wine complex and elegant.
A silky-smooth wine, where the tannin can be found, rich and meaty, revealing youthfulness. Very good acidity which makes this wine long and fresh.
Full in body with a very long, open aftertaste.

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